STEWED BLACK CHICKEN WITH CORDYCEPS AND GINSENG - A VALUABLE REMEDY FOR ABUNDANT HEALTH

Ginseng and Cordyceps are both valuable medicinal herbs in Oriental medicine. While Cordyceps has the effect of regulating the meridians, ginseng supports the lungs and helps clear the meridians. When combined in the stewed chicken recipe, these two ingredients become a wonderful remedy to help improve health every day, especially for people with respiratory problems and physiological problems. Let's learn how to make stewed black chicken with Cordyceps and ginseng below with https://newoceanwave.com.vn/nam-tuoi-dong-trung-ha-thao-duoc-lieu/

Step 1: Prepare ingredients: Need to prepare a fresh black chicken (black chicken) about 0.3 - 0.4kg, 10-15 strands of fresh or dried Cordyceps, fresh Cordyceps will have a more refreshing taste, a small Korean ginseng root of 30 roots/kg. Prepare some other herbs such as: Red apple, wolfberry, shiitake mushrooms, lotus seeds to enhance the flavor and help the dish increase the nutritional value.

Step 2: Prepare ingredients: The chicken must be washed with salt and wine to reduce the fishy smell, marinate the chicken with spices to taste for about 30 minutes. Shiitake mushrooms will also be soaked in salt water for about 5 minutes to clean, lotus seeds if using dried lotus seeds, pay attention to soak in warm water for 1 hour before to soften. Wash the ginseng and use a clean toothbrush to scrub the gaps between the roots and tubers to remove dirt. As for Cordyceps, you can use it immediately after taking it out of the box, do not wash it with water.

Step 3: Put the black chicken in the pot with 1-2 cloves of onion and ginger that have been roasted until fragrant. Then add the broth, bring to a boil and skim off the foam to make the broth clear. Continue to add ginseng, hen seeds, shiitake mushrooms and red apples to the pot. Reduce the heat and simmer for 2 to 3 hours until the chicken is tender and the spices are absorbed, add Cordyceps mushrooms and cook for 30 minutes then turn off the stove.

You can combine the dish with Moc Thuy Tuu Cordyceps – Korean Ginseng Liquor: https://newoceanwave.com.vn/en/moc-thuy-tuu-cordyceps-korean-ginseng.html  Helps increase resistance, take full advantage of the effects of ginseng, help strengthen the kidneys and increase vitality for the body.

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